Shakeology Recipes for Every Flavor
There are so many reasons to make Shakeology a daily habit, not least of which is the endless number of delicious flavor combos you can create with this superfood nutrition dessert.
Shakeology comes in a variety of mouthwatering flavors: Chocolate, Vanilla, Strawberry, Café Latte, Cookies & Creamy, and Snickerdoodle, so there’s really nothing stopping you from blending up a nutritious and delicious shake/smoothie bowl/overnight oats/energy bite/nice cream/and MORE right now.
Pro tip: Take the healthy dessert challenge quiz and get your personalized superfood dessert plan. It’s a fun and healthy way to satisfy your sweet tooth and feel great!
How to Mix Shakeology
Making a Shakeology smoothie is not rocket science.
If you have a blender, simply add your liquid of choice, ice, one scoop or packet of Shakeology, and any other ingredients — like fruit, nut butter, leafy greens, extracts, or spices — and blend until smooth.
For a thicker shake, use more ice. Pour into a glass and enjoy! No blender? No problem. Simpler shakes made with Shakeology and liquid can also be mixed in a shaker cup.
Try Our Favorite Recipes for Every Shakeology Flavor!
- Chocolate Shakeology
- Vanilla Shakeology
- Strawberry Shakeology
- Café Latte Shakeology
- Cookies & Creamy Shakeology
- Snickerdoodle Shakeology
Chocolate Shakeology Recipes
High-Protein Chocolate Mousse
Craving chocolate? This creamy, High-Protein Chocolate Mousse with Chocolate Shakeology tastes exactly like a decadent dessert, but without all the stuff you don’t want.
What you’ll need:
- 1/4 cup / 60 ml unsweetened almond milk
- 1 scoop Chocolate Shakeology
- 4 oz. / 115 g organic silken tofu
- 1 Tbsp. all-natural almond butter
- 1 medium strawberry, sliced (for garnish, optional)
Triple Chocolate Shakeology
Luscious cocoa powder, cacao nibs, and Chocolate Shakeology come together in this sinfully delicious — but still good for you! — Triple Chocolate Shakeology.
What you’ll need:
- 1 cup unsweetened almond milk
- 1 cup ice
- 1 scoop Chocolate Shakeology
- 2 Tbsp. unsweetened cocoa powder
- 1 Tbsp. cacao nibs
S’mores Shakeology
This rich, chocolatey S’mores Shakeology uses a few stand-ins to replicate the yummy flavor of your favorite fireside treat.
What you’ll need:
- 1 cup unsweetened vanilla almond milk
- 1 tsp. pure vanilla extract
- 1 scoop Chocolate Shakeology
- 2 tsp. ground whole wheat graham cracker crumbs
- 1 cup ice
Pom Power Shake
All you need to razzle-dazzle your tastebuds is pomegranate juice, raspberries, Chocolate Shakeology, water, and ice — that’s it.
Everything blends up to create an icy, thick, chocolatey shake with a sweet berry and tart pomegranate kick.
What you’ll need:
- ¾ cup / 180 ml water
- ¼ cup / 60 ml 100% pomegranate juice
- 1 cup / 170 g ice
- 1 scoop Chocolate Shakeology
- ½ cup / 70 g fresh (or frozen) raspberries
Strawberry Thunder Shakeology
Loaded with a full cup of fresh berries and a scoop of rich Chocolate Shakeology, our Strawberry Thunder Shakeology strikes the perfect balance of flavors.
What you’ll need:
- 1 cup water
- 1 cup ice
- 1 scoop Chocolate Shakeology
- ½ cup fresh (or frozen) strawberries
- ½ cup fresh (or frozen) blueberries
Get the full recipe.
Chocolate Mint Shakeology
If you love blended coffee drinks, but don’t want to wreck your diet with sugary syrups, whipped cream, and empty calories, then you’ll totally dig our Chocolate Mint Shakeology!
The next time you crave a sweet, blended coffee drink, reach for a little Chocolate Shakeology and a splash of peppermint extract.
What you’ll need:
- 1 cup / 240 ml unsweetened almond milk
- 1 cup / 170 g ice
- 1 scoop Chocolate Shakeology
- ½ tsp. pure peppermint extract
Try more of our favorite Chocolate Shakeology Recipes.
Vanilla Shakeology Recipes
Berry Pink Shake
Not only are the colors of this smoothie absolutely gorgeous, but this Berry Pink Shake is also packed with the good stuff, like Vanilla Shakeology, strawberries, blackberries, and Greek yogurt.
It’s the perfect spring shake to make so you can enjoy seasonal berries.
What you’ll need:
- 1 cup / 240 ml unsweetened almond milk, divided use
- 1 cup / 170 g ice
- 1 scoop Vanilla Shakeology
- ½ cup / 75 g fresh (or frozen) strawberries
- ⅓ cup / 80 g reduced-fat (2%) plain Greek yogurt
- ½ cup / 70 g fresh (or frozen) blackberries
Pineapple Mango Smoothie
Tropical fruit and a hint of orange give this Pineapple Mango Smoothie a zesty fragrance and flavor that will wake you up in the morning or revive you from an afternoon slump.
What you’ll need:
- 1 cup water
- 1 scoop Vanilla Shakeology
- ¼ cup cubed fresh pineapple
- ¼ cup cubed mango
- 1 Tbsp. orange zest
- 1 cup ice
Minty Watermelon Shakeology
If you find yourself craving it on hot summer days, consider making this Minty Watermelon Smoothie.
In this smoothie, fresh cooling mint, creamy Vanilla Shakeology, and of course, naturally sweet, juicy watermelon come together in an icy blended beverage.
If you don’t have any watermelon on hand, you could substitute tropical fruits like pineapple or mango.
What you’ll need:
- 1 cup cubed watermelon
- ½ cup water
- 1 scoop Vanilla Shakeology
- 6 fresh mint leaves, chopped
- 1 cup ice
Cherry Citrus Shake
Our cherry citrus shake has all the flavors: sweet cherries, mouth-puckeringly tart grapefruit juice, bright orange, and sparkling water for an extra kick.
A scoop of Vanilla Shakeology adds a creaminess that really elevates this smoothie.
What you’ll need:
- 1 cup / 240 ml sparkling water, divided use
- ¼ cup / 60 ml 100% grapefruit juice, unsweetened
- 1 cup / 270 g ice
- 1 scoop Vanilla Shakeology
- ½ medium orange, peeled
- ¼ cup / 35 g frozen cherries
- 1 tsp. finely grated orange peel (orange zest)
Blueberry Basil Smoothie
A little bit of sweet basil is all it takes to add gourmet flavor to this Blueberry Basil Smoothie.
This blueberry smoothie blends creamy Vanilla Shakeology, fresh blueberries, and aromatic fresh basil in an icy smoothie that feels more like an adventurous cocktail than a healthy shake!
What you’ll need:
- ½ cup water
- ½ cup unsweetened almond milk
- 1 scoop Vanilla Shakeology
- ½ cup fresh (or frozen) blueberries
- 4 fresh basil leaves, chopped
- 1 cup ice
Green Glow Shake
If you find it hard to eat your greens, this glowing green smoothie will help you work in an extra serving without even noticing.
You’d never know this sweet Vanilla Shakeology recipe boasts one whole cup of fresh kale!
What you’ll need:
- 1 cup coconut water
- 1 cup ice
- 1 scoop Vanilla Shakeology
- 1 cup chopped kale
- ¼ large banana, cut into chunks
- 1 tsp. finely chopped lime peel (lime zest)
- 1 tsp. coarsely chopped fresh ginger
Winter Breeze Shakeology
Delight your inner child with this bright blue “Frozen”-themed smoothie made with Vanilla Shakeology, coconut, and banana.
The color comes from blue spirulina, but you can also use all-natural blue food coloring.
What you’ll need:
- 1 cup / 240 ml unsweetened coconut milk beverage
- 1 cup / 170 g ice
- 1 scoop Vanilla Shakeology
- 1 large banana, chopped
- 1 tsp. blue spirulina powder
- 1 tsp. unsweetened shredded coconut
Orange Cream Shake
If you get nostalgic over those classic orange popsicles with a vanilla ice cream center, then you’ll love this Orange Cream Shake.
What you’ll need:
- ½ cup unsweetened almond milk (or low-fat milk)
- ½ cup 100% orange juice
- 1 cup ice
- 1 scoop Vanilla Shakeology
Blackberry Mint Julep Smoothie
No oversized floral hats are required to enjoy this Kentucky Derby-inspired Blackberry Mint Julep Smoothie. (Though if you’ve got one, by all means, rock it!)
All you’ll need is a little bourbon extract (for authentic flavor without the tipsiness), blackberries, creamy Vanilla Shakeology, and a handful of mint.
What you’ll need:
- 1 cup water
- 1 cup ice
- 1 scoop Vanilla Shakeology
- ½ cup fresh (or frozen) blackberries
- ¼ cup fresh mint leaves
- 1 tsp. pure bourbon extract
Find more of our favorite Vanilla Shakeology Recipes.
Strawberry Shakeology Recipes
Strawberry Cheesecake Bites
What you’ll need:
- 6 muffin liners
- 1 cup / 100 g gingersnap cookies (or Graham crackers)
- 1 Tbsp. + 1 tsp extra-virgin coconut oil
- 1 cup / 250 g part-skim ricotta cheese
- 2 scoops Strawberry Shakeology
- 2 Tbsp. unsweetened almond milk
- 2 medium strawberries, sliced
Pineapple Upside Down Mug Cake
This dainty mug cake confection made with Strawberry Shakeology is self-care in a mug.
It’s a warm, fruity dessert that’s a great way to start your day or treat yourself for being you and crushing it every day!
What you’ll need:
- Nonstick cooking spray
- 1 large egg
- ½ cup / 115 g unsweetened applesauce
- 1 scoop Strawberry Shakeology
- ¼ cup / 40 g chopped pineapple
- ¼ tsp. butter extract
- ¼ tsp. pure vanilla extract
- ¼ cup / 40 g pitted cherries
Strawberries and Cream Mousse
All you need to make this delectably creamy Strawberries and Cream Mousse is five ingredients: Strawberry Shakeology, cottage cheese, almond milk, and sliced strawberries and almonds for garnish.
Cottage cheese does double duty in this simple mousse recipe: It provides airy lightness and creaminess and a boost of protein.
What you’ll need:
- ⅓ cup / 75 g reduced-fat (2%) cottage cheese
- 1 scoop Strawberry Shakeology
- 2 Tbsp. unsweetened almond milk
- ½ cup / 85 g sliced strawberries
- 2 Tbsp. unsalted sliced almonds
Coco-Berry Shake
This gorgeous Coco-Berry Shake recipe tastes like a beach holiday in a glass.
Tart berries (two kinds!) and coconut combine with Strawberry Shakeology for a luscious, mouthwatering smoothie you’ll want every single day!
What you’ll need:
- 1 cup / 240 ml unsweetened almond milk
- 1 cup / 170 g ice
- 1 scoop Strawberry Shakeology
- ½ cup / 60 g fresh or frozen raspberries
- ½ cup / 75 g fresh or frozen blueberries
- 1 Tbsp. unsweetened shredded coconut
Frozen Strawberry Peach Bellini
In our bellini mocktail recipe, we swapped in sparkling water, but you can try it with kombucha if you’re feeling extra experimental.
Frozen peaches and frozen strawberries are an entirely underrated combination; when you add creamy Strawberry Shakeology and tart Greek yogurt, they all come together to create a refreshing flavor bomb — and you won’t miss the alcohol, we promise!
What you’ll need:
- 1 cup / 240 ml sparkling water
- 1 cup / 170 g ice
- 1 scoop Strawberry Shakeology
- ⅓ cup / 80 g reduced-fat (2%) plain Greek yogurt
- ½ cup / 125 g fresh (or frozen) peaches
- ¼ cup / 40 g fresh (or frozen) strawberries
- 1 strawberry (for garnish; optional)
Double Berry Shakeology Muffins
These little muffins pack a huge berry-flavored punch with fresh strawberries, raspberries, AND Strawberry Shakeology.
A splash of vanilla and some cardamom layer on all the warm, cozy flavor feels!
If — and that’s a big “if”! — you have leftovers, simply pop a muffin in the toaster oven for a few minutes to reheat.
What you’ll need:
- 2 scoops Strawberry Shakeology
- ¾ cup / 70 g almond flour
- 1½ tsp. baking powder
- 1½ tsp. ground cardamom
- ½ cup / 120 ml unsweetened almond milk
- 3 large eggs
- 2 Tbsp. ghee (organic grass-fed, if possible), melted
- 1 Tbsp. pure vanilla extract
- ¼ cup / 40 g fresh raspberries
- ¼ cup / 30 g chopped fresh strawberries
Strawberry-Banana Protein Power Shake
Your favorite shake just got a protein boost!
We combined sweet Strawberry Shakeology and a full serving of Greek yogurt to give this strawberry banana shake extra protein.
This smoothie can help fuel your morning, no matter what you plan to take on today!
What you’ll need:
- 1 cup / 240 ml water
- 1 cup / 170 g ice
- 1 scoop Strawberry Shakeology
- ¾ cup / 185 g reduced-fat (2%) plain Greek yogurt
- ½ large banana, cut into chunks
Café Latte Shakeology Recipes
Chocolate Mint Shakeology
Mint and chocolate are a classic combo when it comes to sweet treats. This Chocolate Mint Shakeology kicks it up a notch with Café Latte Shakeology for a minty morning boost of energy and nutrition.
What you’ll need:
- 1 cup unsweetened almond milk
- 1 cup ice
- 1 scoop Café Latte Shakeology
- 2 Tbsp. unsweetened cocoa powder
- ½ tsp. pure mint extract
Chile Mocha Shakeology
Heat up your morning routine with a Chile Mocha Shakeology. We created a healthy version of a popular coffeehouse blended beverage, and the result is like a zesty combination of Mexican hot chocolate and Mexican coffee (minus the tequila, of course).
- 1 cup unsweetened almond milk
- 1 cup ice
- 1 scoop Café Latte Shakeology
- 2 Tbsp. unsweetened cocoa powder
- ¼ tsp. ground cinnamon
- ¼ tsp. ancho chili powder (or chili powder)
Orange Mocha Latte Shakeology
If you have a sweet spot for orange-flavored chocolate candy (we do!), this aromatic Orange Mocha Latte smoothie will be your new go-to shake.
The combination of cocoa powder, orange zest, and Café Latte Shakeology is uniquely delicious. In fact, you may start adding freshly grated orange peel to all of your smoothies!
What you’ll need:
- 1 cup unsweetened almond milk
- 1 cup ice
- 1 scoop Café Latte Shakeology
- 2 Tbsp. unsweetened cocoa powder
- 2 tsp. finely grated orange peel (orange zest)
Hazelnut Latte Shakeology
Calling all hazelnut fanatics. This Hazelnut Latte Shakeology contains lots of hazelnuts and pure vanilla extract, plus creamy Café Latte Shakeology, making it a dreamy morning smoothie.
What you’ll need:
- 1 cup unsweetened almond milk
- 1 cup ice
- 1 scoop Café Latte Shakeology
- 11 whole raw hazelnuts
- ½ tsp. pure vanilla extract
Banana Cashew Latte Shakeology
Enjoy this healthy Banana Cashew Latte Shakeology smoothie as a snack or as part of a healthy, balanced breakfast.
What you’ll need:
- 1 cup unsweetened almond milk
- 1 cup ice
- 1 scoop Café Latte Shakeology
- ½ large banana, cut into chunks
- 2 Tbsp. dry rolled oats
- 1 Tbsp. raw cashews
- ½ tsp. ground nutmeg
Iced Cinnamon Almond Milk Macchiato
This perfectly spiced, blended macchiato isn’t filled with syrups and empty calories; instead, this healthy Iced Cinnamon Almond Milk Macchiato is packed with flavor and nutrients.
What you’ll need:
For Bottom Layer
- ½ cup unsweetened almond milk
- ½ cup ice
- ½ scoop Vanilla Shakeology
For Top Layer
- ½ cup unsweetened almond milk
- ½ cup ice
- ½ scoop Café Latte Shakeology
- ¼ tsp. ground cinnamon
- ½ tsp. pure caramel extract
Mocha Caramel Latte Shakeology
This Mocha Caramel Latte Shakeology is a craveable treat that tastes just like the coffeehouse original, but won’t throw your diet off track.
What you’ll need:
- 1 cup unsweetened chocolate almond milk
- 1 cup ice
- 1 scoop Café Latte Shakeology
- 1 tsp. pure caramel extract
Try more of our favorite Café Latte Shakeology Recipes.
Cookies & Creamy Shakeology Recipes
Cookies & Cream Nice Cream
We came up with this easy, delicious Shakeology “nice cream” recipe that’s delicious and will help you stay on track year-round!
The secret to any nice cream recipe? Frozen bananas.
Then we added Cookies & Creamy Shakeology, almond milk, and vanilla extract for light, sweet flavor.
What you’ll need:
- ½ large banana, chopped, frozen
- 1 scoop Cookies & Creamy Shakeology
- 1 Tbsp. unsweetened almond milk
- ¼ tsp. pure vanilla extract
Mint Chip Cookies & Creamy Shake
We’re always open to new and exciting flavors, but sometimes old-school flavors are the best — like the ones in this Mint Chip Cookies & Creamy Shake.
This smoothie recipe takes two classic flashback flavors and combines them to create a creamy, cold treat.
And this is one treat you can enjoy every day, thanks to Cookies & Creamy Shakeology!
What you’ll need:
- 1 cup / 240 ml unsweetened almond milk
- 1 cup / 170 g ice
- 1 scoop Cookies & Creamy Shakeology
- ¼ cup / 25 g fresh mint leaves
- 1 tsp. cacao nibs
Cookies & Creamy Power Shake
Pssst … if you want to really amp up the nutrition in your daily Shakeology, we’ve got a super simple hack for you: add frozen cauliflower.
But hear us out: The endlessly versatile cauliflower has a mild taste, so you won’t even taste it and frozen cauliflower adds an extra dimension of creamy coldness.
This Cookies & Creamy Power Shake is filled to the brim with veggie goodness — in addition to cauliflower, it includes a half cup of spinach!
What you’ll need:
- 1 cup / 240 ml unsweetened almond milk
- 1 cup / 170 g ice
- 1 scoop Cookies & Creamy Shakeology
- ½ cup / 65 g frozen cauliflower florets (or cauliflower rice)
- ½ cup / 15 g baby spinach
- ½ large banana
- 2 Tbsp. hemp seeds (or sunflower seeds)
Cookies & Creamy Banana Split Shake
Nothing screams childhood nostalgia like a banana split — it was a treat to go to the ice cream store on a hot summer night and gobble down an icy-cold banana split with a cherry on top.
This banana split recipe with Shakeology reimagines that childhood dessert and kicks it up several notches by making it a snack that you can have every single day.
Cookies & Creamy Shakeology stars in this cold treat, blending up with vanilla almond milk, banana, and frozen strawberries.
What you’ll need:
- 1 cup / 240 ml unsweetened vanilla almond milk
- 1 cup / 170 g ice
- 1 scoop Cookies & Creamy Shakeology
- ½ large banana
- ½ cup / 75 g frozen strawberries
- 14 whole dry-roasted unsalted peanuts
Cocoa Cookies & Creamy Shake
This Cocoa Cookies & Creamy Shake recipe is dedicated to all you cookie monsters out there!
This delicious shake is creamy and velvety with decadent chocolate cookie flavor — plus Cookies & Creamy Shakeology to take the chocolatey goodness to the next level.
Unsweetened cocoa powder adds even more goodness to the mix. It’s a super simple shake with super chocolate flavor — the perfect dessert or snack.
What you’ll need:
- 1 cup / 240 ml unsweetened almond milk
- 1 cup / 170 g ice
- 1 scoop Cookies & Creamy Shakeology
- 2 Tbsp. unsweetened cocoa powder
Gingersnap Cookie Shake
This Gingersnap Cookie Shake is the perfect way to enjoy the warmth and coziness of gingersnap cookies without falling off the healthful eating wagon.
All you need is five minutes and just a handful of ingredients — including Cookies & Creamy Shakeology — and you’ll be sipping on a creamy shake full of your favorite cookie flavor.
What you’ll need:
- 1 cup / 240 ml unsweetened vanilla almond milk
- 1 cup / 170 g ice
- 1 scoop Cookies & Creamy Shakeology
- 1 pitted date
- 1 Tbsp. fresh ginger (or 1 tsp. ground ginger)
- ½ tsp. ground cinnamon
- ¼ tsp. ground cloves
Chocolate Pecan Cookie Overnight Oats
This Chocolate Pecan Cookie Overnight Oats recipe is scrumptious enough for breakfast AND dessert!
Create this delightful bowl of delicious flavors at home with Cookies & Creamy Shakeology, oats, almond milk, cocoa powder, and vanilla extract.
And once you sprinkle the pecan crumble on top? There are almost no words for how divine it all tastes.
What you’ll need:
FOR OVERNIGHT OATS:
- ½ cup / 120 ml unsweetened almond milk
- ¼ cup + 1 Tbsp. / 25 g dry rolled oats
- 1 scoop Cookies & Creamy Shakeology
- 1 Tbsp. unsweetened cocoa powder
- 1 tsp. pure vanilla extract
FOR CRUMBLE:
- 3 unsalted pecan halves
- 1 Tbsp. dry rolled oats
- 2 tsp. almond flour
- 1 tsp. cacao nibs
- ½ tsp. coconut sugar
- ½ tsp. extra-virgin coconut oil
Snickerdoodle Shakeology Recipes
Hummingbird Cake Shake
What you’ll need:
- 1 cup / 240 ml unsweetened almond milk
- 1 cup / 170 g ice
- 1 scoop Snickerdoodle Shakeology
- ½ large banana
- ½ cup / 85 g chopped pineapple
- 5 unsalted pecan halves, chopped
- ¼ tsp. ground allspice (or ground cinnamon)
Peanut Butter Fluff Shake
The key to this deliciously fluffy shake? Snickerdoodle Shakeology.
All you have to do is blend up Snickerdoodle Shakeology, almond milk, ice, Greek yogurt, peanut butter powder, and marshmallow flavor extract. And voilá, the Peanut Butter Fluff Shake.
What you’ll need:
- 1 cup / 240 ml unsweetened almond milk
- 1 cup / 170 g ice
- 1 scoop Snickerdoodle Shakeology
- ⅓ cup / 80 g reduced-fat (2%) plain Greek yogurt
- 2 Tbsp. peanut butter powder
- ½ tsp. marshmallow flavor extract (or pure vanilla extract)
Supa Dupa Smoothie Bowl
This Supa-Dupa Smoothie Bowl is filled with supa-dupa superfood nutrition. (Say that 10 times fast!)
With Snickerdoodle Shakeology, plus blueberries, blackberries, and pomegranate seeds — this bowl is absolutely bursting with delicious, bright flavors and nutrition.
What you’ll need:
- 1 cup / 240 ml unsweetened almond milk
- 1 cup / 170 g ice
- 1 scoop Snickerdoodle Shakeology
- ½ cup / 45 g frozen cauliflower rice
- ¼ cup / 35 g fresh (or frozen) blackberries
- ¼ cup / 40 g fresh (or frozen) blueberries
- ¼ cup / 35 g pomegranate arils
- 1 Tbsp. unsalted sliced almonds
- 1 Tbsp. unsweetened shredded coconut
Snickerdoodle Cake Pops
These darling Snickerdoodle Shakology cake pops are the perfect superfood dessert — just the right size to pop in your mouth.
They come together in no time and they’re a great snack, dessert, or “just because I want one” treat.
Each cake pop is a bite of ravishingly rich vanilla cake with hints of cinnamon, nutmeg, ginger, and covered with chocolate.
What you’ll need:
- 2 scoops Snickerdoodle Shakeology
- 4 pitted dates
- ¼ cup / 30 g almond flour
- ¼ cup / 60 ml unsweetened almond milk
- ½ tsp. ground cinnamon
- 6 lollipop sticks (see tip for alternatives)
- ¼ cup / 40 g semisweet (or dark) chocolate chips
- 2 tsp. extra-virgin coconut oil
Cinna-Berry Shake
Cinnamon is a great way to enhance any berry-focused dessert — its unique spicy/sweet flavor is the perfect complement to the tart/sweetness of berries.
In our Cinna-Berry Shake, we layered cinnamon on top of the cinnamon, nutmeg, and ginger in Snickerdoodle Shakeology while a cup of sweet strawberries balances all the flavors out.
What you’ll need:
- 1 cup / 240 ml unsweetened coconut milk
- 1 cup / 170 g ice
- 1 scoop Snickerdoodle Shakeology
- 1 cup fresh (or frozen) strawberries
- ¼ tsp. ground cinnamon
Snickerdoodle Cookies
We love a perfectly baked Snickerdoodle cookie – gently crispy on the outside, sweetly tender on the outside.
Can’t really improve on that, right? (Hint: We disagree.)
OUR snickerdoodle cookies have a secret weapon: Snickerdoodle Shakeology.
Shakeology transforms an occasional not-so-healthy treat into a superfood dessert!
What you’ll need:
- 2 scoops Snickerdoodle Shakeology
- ½ cup / 50 g almond flour
- 1 tsp. baking soda
- ¼ tsp. sea salt (or Himalayan salt)
- 1 large egg
- 3 Tbsp. tahini paste (or all-natural almond butter)
- 2 Tbsp. + 2 tsp. coconut sugar, divided use
- 1 tsp. pure vanilla extract
- ½ tsp. ground cinnamon
Creamy Oats With PB Crunch
This recipe for Creamy Oats with Peanut Butter Crunch is a delectable conundrum — are they overnight oats? Is it oatmeal? Is it a really thick shake? Or a smoothie bowl?
These creamy oats are somewhere between overnight oats and a smoothie bowl — we blended Snickerdoodle Shakeology with dry oats and cottage cheese for a smooth, thick, creamy base.
Then we heated up some coconut oil and stirred in peanut butter powder to make a melty peanut butter “sauce” for a topping and chopped peanuts for a contrasting crunch.
What you’ll need:
- ¼ cup + 2 Tbsp. / 30 g dry rolled oats
- 1 scoop Snickerdoodle Shakeology
- ⅓ cup / 80 g reduced-fat (2%) cottage cheese
- ⅓ cup / 80 ml unsweetened almond milk
- 1 tsp. extra-virgin coconut oil
- 1 Tbsp. peanut butter powder
- 7 dry-roasted unsalted peanuts