Tiramisu Breakfast Bowl
Who says you can’t have dessert for breakfast??
This gorgeously flavored Tiramisu Breakfast Bowl with Café Latte Shakeology tastes like a decadent dessert and provides protein and fiber that will satisfy you.
Chocolate almond milk, Shakeology, and ice create the base for this creamy bowl of deliciousness, while pistachios, shredded coconut, and dark chocolate pieces provide crunchy texture and sweetness.
Once you spoon out the last bit of this breakfast smoothie bowl, you’ll wish breakfast came twice a day!
Pro Tip: Take the healthy dessert challenge quiz and get your personalized superfood dessert plan. It’s a fun and healthy way to satisfy your sweet tooth and feel great!
Tiramisu Breakfast Bowl
Who says you can't have dessert for breakfast? This gorgeously flavored Tiramisu Breakfast Bowl with Café Latte Shakeology tastes like a decadent treat but provides protein and fiber that will satisfy you.
Ingredients
- ¾ cup / 180 ml unsweetened chocolate almond milk
- 1 cup / 170 g ice
- 1 scoop Café Latte Shakeology
- 10 unsalted pistachios, chopped
- 1 Tbsp. unsweetened shredded coconut
- 1 Tbsp. chopped dark chocolate
Instructions
-
Place almond milk, ice, and Shakeology in blender; cover. Blend until smooth.
-
Pour into a medium bowl. Top with pistachios, coconut, and chocolate; serve immediately.
Recipe Notes
Fantastic Fiber (F), Gluten-Free (GF), No Dairy (ND), Protein Power (P), Quick ‘n’ Easy (QE), Vegan (V), Vegetarian (VG)
The Nutrition Facts box below provides estimated nutritional information for this recipe.*
*Total Sugars 11 g, Added Sugars 5 g
Container Equivalents (Regular)
1 Red
½ Yellow
½ Blue
½ Orange
1 tsp.
Container Equivalents (Vegan)
1 Red
½ Yellow B
½ Blue
½ Orange
1 tsp.
2B Mindset Plate It!
Enjoy with a ½ cup (approx. 75 g) strawberries to make a complete breakfast.
