Peanut Butter Cup Oat Bars
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These Peanut Butter Cup Oat Bars have the classic flavors of a chocolate brownie with a nutritious twist.
Creamy Chocolate Shakeology gives these yummy brownies a boost of dense superfood nutrition while rolled oats and all-natural peanut butter packs in the protein.
With the help of one ripe banana, these moist and delicious little treats make an ideal snack or dessert.
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Peanut Butter Cup Oat Bars
Ingredients
- 2 scoops Chocolate Shakeology
- ½ cup / 40 g dry rolled oats
- ½ cup / 130 g all-natural peanut butter
- ½ large ripe banana, mashed
- Nonstick cooking spray
- Plastic wrap
Instructions
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Combine Shakeology and oats in a large bowl; mix well.
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Add peanut butter and banana; mix well with a spatula (or clean hands).
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Place in an 8 x 8-inch (20 x 20-cm) pan that is lightly coated with spray. Cover with plastic wrap and press down to flatten into pan. Freeze for 30 min.
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Cut into 9 equal bars. Serve immediately, or freeze in an airtight container for up to 1 month.
Recipe Notes
Gluten-Free (GF), No Dairy (ND), Vegan (V), Vegetarian (VG)
The Nutrition Facts box below provides estimated nutritional information for this recipe.*
The estimated nutritional information for this recipe is based on the U.S. vegan formulation of 0g Added Sugar Shakeology. Nutrition information may vary in other markets.
* Total Sugars: 2 g, Added Sugars: 0 g, Added Sugar from Shakeology: 0 g
Original Shakeology Formula
Estimated Nutritional Information (per serving):
- Calories: 148
- Total Fat: 8 g
- Saturated Fat: 2 g
- Cholesterol: 2 mg
- Sodium: 34 mg
- Carbohydrates: 11 g
- Fiber: 3 g
- Total Sugars: 3 g
- Added Sugars: 1 g
- Protein: 8 g
Container Equivalents (Regular)
1 Yellow
2 tsp.
Container Equivalents (Vegan)
1 Yellow B
2 tsp.
2B Mindset Plate It!
Makes a great FFC.