Peppermint Patty Sorbet
This recipe for Peppermint Patty Sorbet is the answer to your dessert dreams.
Chocolate Shakeology creates silky smooth, melt-in-your-mouth chocolate flavor while peppermint extract brings a cool, mint kick.
Serve this elegant sorbet at your next dinner party or curl up on the couch with a bowl for a cozy night in.
Peppermint Patty Sorbet
This silky Shakeology sorbet makes a deliciously chocolatey, pepperminty dessert.
Ingredients
- ½ cup / 120 ml unsweetened coconut milk beverage
- 1 cup / 170 g ice
- 1 scoop Chocolate Shakeology
- 2-3 drops pure peppermint extract
Instructions
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Place coconut milk, ice, Shakeology, and extract in blender; cover. Blend until mixture is smooth and thick, adding more ice if necessary.
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Pour into a serving bowl; serve immediately, or freeze for 1 hour, or until firm.
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Store in an airtight container for up to 1 month. If frozen, let sit out at room temperature for 10 minutes before serving.
Recipe Notes
Fantastic Fiber (F), Gluten Free (GF), Non-Dairy (ND), Protein Power (P), Vegan (V), Vegetarian (VG)
The Nutrition Facts box below provides estimated nutritional information for this recipe.*
The estimated nutritional information for this recipe is based on the U.S. vegan formulation of 0g Added Sugar Shakeology. Nutrition information may vary in other markets.*
*Total Sugars: 1 g, Added Sugars: 0 g, Added Sugars from Shakeology: 0 g
Original Shakeology Formula
Estimated Nutritional Information (per serving):
- Calories: 183
- Total Fat: 5 g
- Saturated Fat: 3 g
- Cholesterol: 10 mg
- Sodium: 190 g
- Carbohydrates: 19 g
- Fiber: 6 g
- Total Sugars: 7 g
- Added Sugars: 5 g
- Protein: 17 g
Container Equivalents (Regular & Vegan)
1 Red
½ tsp.
2B Mindset Plate It!
Makes a great protein.