Snickerdoodle Shakeology
With this Snickerdoodle Shakeology recipe, we took everything we love about the original cookie and made a Vanilla Shakeology recipe that’s lightly sweetened with maple syrup and vanilla, and blended with lots of cinnamon to create a healthy smoothie.
Here’s a tip that will make your snickerdoodle smoothie taste even better: If you’ve had that little jar of cinnamon in your pantry for a while, it’s time to replace it with a new bottle of fresh, fragrant ground cinnamon.
It will make a huge difference recipes where cinnamon is a major player, like our No-Bake Cinnamon Sugar Donut Holes, Apple Cinnamon Protein Pancakes, and these simply divine Cinnamon Bananas.
Don’t have Shakeology yet? Get all of the Shakeology flavors here!
Snickerdoodle Shakeology
Ingredients
- 1 cup unsweetened almond milk
- 1 cup ice
- 1 scoop Vanilla (or Vanilla Vegan) Shakeology
- ½ tsp. ground cinnamon
- 1 tsp. pure maple syrup
- 1 tsp. pure vanilla extract
Instructions
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Place almond milk, ice, Shakeology, cinnamon, maple syrup, and extract in blender; cover. Blend until smooth.
Recipe Notes
The Nutrition Facts box below provides estimated nutritional information for this recipe.
Container Equivalents
1 Red
1 tsp.
2B Mindset Plate It!
Enjoy as part of breakfast.
Photos by CocoJoe Productions